Work Preference
Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Arelys M  Marquez Rosa
Open To Work

Arelys M Marquez Rosa

Caguas

Work Preference

Job Search Status

Open to work
Desired start date: Immediately

Desired Job Title

CocineraDelivery

Work Type

Full TimePart Time

Location Preference

On-Site
Location: Caguas, PR
Open to relocation: Yes

Important To Me

Career advancementFlexible work hours

Summary

Dynamic culinary professional with a strong background at Aureola Mexican And Cantina, excelling in food preparation and customer service. Proven ability to enhance kitchen efficiency and maintain high sanitation standards. Adept at multitasking and fostering teamwork, ensuring timely service and exceptional dining experiences. Committed to continuous improvement and quality excellence.

Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Overview

8
8
years of professional experience

Work History

Cocinera

Aureola Mexican And Cantina
2024.11 - 2026.04
  • Prepared and cooked menu items according to established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen workspaces to ensure compliance with health regulations.
  • Assisted in inventory management by monitoring stock levels and reporting shortages.
  • Collaborated with team members to improve workflow efficiency during peak service hours.
  • Executed daily prep tasks, ensuring timely availability of ingredients for service operations.
  • Adapted quickly to changing menu items and special requests from customers.
  • Followed safety protocols while operating kitchen equipment to minimize hazards and ensure safety standards.
  • Trained new staff on food preparation techniques and kitchen procedures for consistency in service quality.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Delivery

Amazon
2018.02 - 2024.09
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Passionate about learning and committed to continual improvement.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Developed and maintained courteous and effective working relationships.

Education

No Degree -

Haydee Caballero High School
Caguas

Skills

Customer service

  • Surface cleaning
  • Food handling

Cooking

Cleaning and organization

Food handling

Food preparation

Multitasking and organization

Kitchen organization

Strong attention to safe food handling procedures

Sanitation

Supply restocking

Surface cleaning

Hospitality and service industry background

Contamination prevention

Performance improvement

Hospitality service expertise

Teamwork and collaboration

Languages

Spanish
Bilingual or Proficient (C2)
English
Upper intermediate (B2)

Timeline

Cocinera

Aureola Mexican And Cantina
2024.11 - 2026.04

Delivery

Amazon
2018.02 - 2024.09

No Degree -

Haydee Caballero High School
Arelys M Marquez Rosa