Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ernesto Algarin Guzman

San Juan

Summary

Dynamic culinary professional with extensive experience at Hotel Ciqala, excelling in food preparation and kitchen inventory management. Proven ability to enhance customer satisfaction through innovative menu creation and effective team collaboration. Committed to maintaining high food safety standards while training staff and delivering exceptional service.

Overview

12
12
years of professional experience
1995
1995
years of post-secondary education

Work History

Cocinero

Hotel ciqala
San juan
02.2019 - Current
  • Cocinero
  • Prepared and cooked diverse menu items for hotel guests and events.
  • Managed kitchen inventory and ensured availability of fresh ingredients.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Collaborated with team members to create daily specials and seasonal menus.
  • Assisted in training new kitchen staff on food preparation techniques.
  • Followed food safety guidelines to ensure quality and hygiene standards.
  • Monitored cooking times to ensure dishes were served at optimal freshness.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.

Playa Papaya

Cocinero
San Juan
01.2022 - 12.2024

Piazza

Pizzero
Guainabo
01.2014 - 01.2019
  • Completed day-to-day duties accurately and efficiently.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Identified needs of customers promptly and efficiently.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.

Education

Luis Verone
Canovanas, PR

Skills

  • Food preparation
  • Culinary techniques
  • Kitchen inventory management
  • Food safety compliance

Languages

Spanish
First Language
English
Beginner (A1)
A1

Timeline

Playa Papaya

Cocinero
01.2022 - 12.2024

Cocinero

Hotel ciqala
02.2019 - Current

Piazza

Pizzero
01.2014 - 01.2019

Luis Verone

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Ernesto Algarin Guzman