Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Languages
References
Timeline
Generic
Francisco José Bigio Dávila

Francisco José Bigio Dávila

San Juan

Summary

Efficient Food Production Worker experienced in assembling food items to specification and following consistent, cost-effective, and safe procedures. Skilled in set up and cleaning tasks.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Pasta Prep

Massa PR
San Juan, Puerto Rico
10.2023 - 10.2024
  • Operated industrial pasta-making machinery to produce a variety of shapes and sizes of fresh pasta.
  • Stocked ingredients such as flour, eggs, and water into the machines to ensure they had enough supplies for production.
  • Collaborated with other team members to streamline production processes and increase efficiency levels.
  • Followed recipes precisely to create different types of pastas from scratch.
  • Packaged finished products in accordance with food safety regulations.
  • Kept work areas clean and organized throughout shifts.

Cooking Intern

Garabatos Sport Bar-Señorial
San Juan, Puerto Rico
01.2022 - 12.2022
  • Ensured food preparation readiness through meticulous ingredient handling.
  • Assisted with meal preparation by following recipes and adhering to food safety standards.
  • Observed chefs in the kitchen to understand techniques and methods used in food preparation.

Education

Bachelor of Science - Culinary Management

Universidad Ana G. Méndez
Carolina, Puerto Rico
05-2021

High School Diploma -

Instituto Modelo De Enseñnza Individualizada
San Juan, Puerto Rico
05-2016

Skills

  • Precision measuring
  • Sanitation Practices
  • Ingredient Selection
  • Food safety knowledge
  • Temperature Control
  • Presentation management
  • Ingredient Sourcing
  • Restaurant background
  • Station and Equipment Cleaning
  • Equipment Cleaning and Disinfecting
  • Kitchen Cleaning and Dishwashing
  • Work Area Cleaning

Affiliations

  • piano
  • karate

Certification

  • ServSafe Food Safety Manager Certification

Languages

Spanish
First Language
English
Advanced (C1)
C1

References

References available upon request.

Timeline

Pasta Prep

Massa PR
10.2023 - 10.2024

Cooking Intern

Garabatos Sport Bar-Señorial
01.2022 - 12.2022

Bachelor of Science - Culinary Management

Universidad Ana G. Méndez

High School Diploma -

Instituto Modelo De Enseñnza Individualizada

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Francisco José Bigio Dávila