Innovative professional with well-rounded food background and extensive knowledge of all kitchen equipment. High-energy leader emphasizing healthy dishes made with local ingredients. Creatively builds exciting meals to satisfy discerning customers.
Overview
8
8
years of professional experience
Work History
Cook Shift Leader
Chilis
Humacao
10.2017 - Current
Monitored temperatures of prepared food and cold-storage areas.
Communicated with kitchen employees, answered questions and offered insight into food preparations.
Assisted in developing new menu items based on customer feedback.
Enforced strict health and hygiene standards in the kitchen and work areas.
Inspected equipment and ensured it was properly maintained by kitchen staff.
Received and stored food and supplies.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Fostered a collaborative and respectful kitchen environment, promoting team cohesion.
Ordered and maintained inventory of kitchen supplies and food materials.
Executed proper techniques when preparing menu item ingredients.
Ensured kitchen staff followed health and safety regulations.
Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
Reviewed food orders to verify accuracy before they were sent out.
Checked completed orders for correct quantity and quality.
Cashier
Walmart
Caguas, Puerto Rico
12.2020 - 01.2021
Worked flexible schedule and extra shifts to meet business needs.
Answered questions about store policies and addressed customer concerns.
Greeted customers entering store and responded promptly to customer needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Restocked and organized merchandise in front lanes.
Addressed customer needs and made product recommendations to increase sales.
Helped customers complete purchases, locate items, and join reward programs.
Merchandise Stocker
walmart
San Juan , Puerto Rico
12.2018 - 01.2019
Answered customer questions and provided detailed product information.
Performed inventory control, such as counting, and stocking merchandise.
Greeted customers and directed to requested products.
Maintained effective team member communication.
Unloaded, sorted and stocked merchandise according to store layout and product placement.
Supervised inventory cycle counting processes, accounting and surplus records, product damages and product returns.
Stocked shelves to match planogram images and instructions.
Moved cardboard, plastic ties, and other debris from unboxing to trash.