Professional Summary
Overview
Work History
Education
Skills
Timeline

Jose I Ortiz Gonzalez

Allied Universal Security
Vega Alta
7
years of professional experience

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level of Job position. Ready to help team achieve company goals.

Work History

Oficial De Seguridas

4 Years 4 Months
Allied Universal Security | Toa Baja | 05.2022 - Current
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
  • Carried out day-day-day duties accurately and efficiently.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked flexible hours; night, weekend, and holiday shifts.
  • Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Maintained excellent attendance record, consistently arriving to work on time.

Cook

3 Years 2 Months
Marinaras Pizzeria Sport Bar | San Juan | 02.2019 - 04.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

3rd Cook

4 Months
Dorado Beach Rits Carlton | Dorado | 12.2018 - 04.2019
  • Maintained food safety and sanitation standards.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Prepared average of 30 menu items per shift.
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked flexible hours; night, weekend, and holiday shifts.

Mantenimiento

3 Years 7 Months
The Service Companies | Dorado | 11.2014 - 06.2018
  • Proved successful working within tight deadlines and fast-paced atmosphere.
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision.
  • Troubleshot equipment breakdowns and performed preventive maintenance.
  • Completed daily, weekly and monthly checklists on building equipment to maintain records of scheduled maintenance procedures.
  • Operated garbage compactor and separated trash for sanitation pickup.

Education

GED

Instituto La Reine | Manati | 08.2014

High School Diploma

Ileana De Gracias | Vega Alta | 05.2013

Skills

Flexible and Adaptable
Flexible & Adaptable
Collaboration
Conflict Resolution
Good listening skills
Responsible
Timely Food Delivery
Station Preparation
Guest Experiences
Pizza Making

Timeline

Oficial De Seguridas

Allied Universal Security
05.2022 - CurrentRead More

Cook

Marinaras Pizzeria Sport Bar
02.2019 - 04.2022Read More

3rd Cook

Dorado Beach Rits Carlton
12.2018 - 04.2019Read More

Mantenimiento

The Service Companies
11.2014 - 06.2018Read More

Instituto La Reine

GED
Read More

Ileana De Gracias

High School Diploma
Read More
Jose I Ortiz Gonzalez