Luis G. Echevarria Javier
Aguada
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
10
10
years of professional experience
Work History
Food Service Worker
Department of Defense Education Activity at Ramey
05.2024 - Current
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Promoted a positive work environment through effective communication with colleagues and supervisors.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Learned other teammates' work tasks to train as backup.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Cook
Riptides NY
06.2021 - 07.2021
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Cashier/Stock Clerk/Maintenance
Selectos Añasco
02.2017 - 06.2019
- Worked as a cashier and stock clerk as needed. Provided backup support for other departments when needed, showcasing versatility within the retail environment.
- Assisted customers at checkout to ensure smooth and efficient transactions.
- Welcomed customers and helped determine their needs.
- Provided excellent customer service, assisting with locating products.
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Restocked and organized merchandise throughout the store.
- Resolved customer complaints professionally, leading to improved customer relations and loyalty.
- Mentored new employees on cashier duties and best practices, improving overall staff performance.
Pathfinder Club Director
Volunteer Work
03.2015 - 02.2019
- Worked with kids and parents
- Enhanced member retention by organizing monthly events and activities.
- Developed strategic partnerships with local businesses to increase club sponsorship.
- Implemented new club initiatives to improve member satisfaction and engagement.
- Coordinated volunteer efforts for community outreach programs, promoting club visibility.
- Organized fundraising events to support club activities and initiatives.
- Established a mentorship program, enhancing member development and growth.
- Negotiated with vendors to secure better deals for club events and activities.
- Planned and executed club meetings, ensuring they ran smoothly and efficiently.
- Managed club budget and finances to ensure financial stability and transparency.
Cafeteria Employee
UNH
09.2016 - 12.2016
- Worked making pizza, stir fry, and maintaining food lines filled and clean
- Prevented running out of food by being vigilant, organized, and proactive to call on time to have new supplies.
- Cleaned and sanitized surfaces, tools, and equipment.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
- Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events.
- Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
- Provided exemplary service to students, staff, and visitors.
Cashier and Bagger
Supermarket Selectos Añasco
04.2016 - 07.2016
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
- Handled multiple payment methods securely, minimizing discrepancies and potential losses.
Education
Bachelor of Science - biology
Colegio De Puerto Rico
06-2019
High School -
Escuela Superior Dr. Carlos Gonzalez
05-2014
Skills
- Organized
- Bilingual (Spanish and English)
- Good under pressure
- Good people skills
- Adaptable
- Quick learner
- Positive attitude
- Multitasking
- Strong work ethic
- Problem-solving
- Strong communication skills
- Attention to detail
Timeline
Food Service Worker
Department of Defense Education Activity at Ramey
05.2024 - Current
Cook
Riptides NY
06.2021 - 07.2021
Cashier/Stock Clerk/Maintenance
Selectos Añasco
02.2017 - 06.2019
Cafeteria Employee
UNH
09.2016 - 12.2016
Cashier and Bagger
Supermarket Selectos Añasco
04.2016 - 07.2016
Pathfinder Club Director
Volunteer Work
03.2015 - 02.2019
Bachelor of Science - biology
Colegio De Puerto Rico
High School -
Escuela Superior Dr. Carlos Gonzalez
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