Paolamar Rijos Villegas

My goal is to continue gaining experience in the food and beverage industry, allowing me to further develop and showcase my skills to create unforgettable guest experiences. I am eager to contribute more of my abilities and qualities to enhance service and guest satisfaction. I am also excited to explore new opportunities for growth within the company and see where my journey can take me.

Detail-oriented and customer-focused professional with extensive experience in hospitality, sales, and administrative support. Adept at delivering exceptional guest experiences, managing multiple responsibilities, and exceeding sales targets. Passionate about fostering positive relationships, ensuring operational efficiency, and maintaining high service standards.

• Started at STK at 19 years old as a Host with no prior experience in the industry.

• Developed a strong passion for hospitality and actively sought opportunities to grow within the company.

• Took the initiative to request a transition to Busser and Runner roles to gain deeper knowledge of food service operations.

• Gained hands-on experience in multiple aspects of the restaurant, improving speed, efficiency, and guest interactions.

• Now, at 23 years old, I am preparing for the next step in my career—becoming a Server—to further enhance my skills and contribute even more to the guest experience.