Randy Amaro Merced
Toa Alta
Summary
Seasoned kitchen leader with a track record of excelling in fast-paced environments, as demonstrated at A La Leña. Skilled in kitchen management and teamwork, I consistently deliver high-quality food while ensuring kitchen efficiency. Mastered safe food handling, contributing to a significant improvement in customer satisfaction.
Overview
3
3
years of professional experience
Work History
Pizzero/Cocinero/Lider De Cocina
A La Leña
10.2023 - Current
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Developed strong time management skills by juggling multiple orders during peak hours without compromising quality.
- Enhanced customer satisfaction by consistently preparing high-quality pizzas according to company standards and customer preferences.
Cocinero Linea
Meson Sandwiches
07.2023 - 10.2023
- Managed kitchen inventory for optimal stock levels and reduced waste.
- Monitored food safety standards to uphold health regulations.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Pollero/cocinero
Church’s Chicken
08.2021 - 07.2023
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
Education
Grado Tecnico - Artes Culinarias
National University College
Bayamón01.2025
Skills
- Teamwork and collaboration
- Customer service
- Safe food handling
- Food safety
- Kitchen organization
- Order preparation
- Kitchen management
Languages
English
Bilingual or Proficient (C2)
Spanish
Bilingual or Proficient (C2)
Timeline
Pizzero/Cocinero/Lider De Cocina
A La Leña
10.2023 - Current
Cocinero Linea
Meson Sandwiches
07.2023 - 10.2023
Pollero/cocinero
Church’s Chicken
08.2021 - 07.2023
Grado Tecnico - Artes Culinarias
National University College
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