Rodriguez Yandel A.

Bakery Worker

Keila A. Fuentes

06.2021 - Current

Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
Enhanced customer satisfaction by providing exceptional service and maintaining a clean, welcoming bakery environment.
Maintained tidy and organized work area to comply with cleanliness standards.
Increased sales with effective product promotions and attractive displays.
Helped customers locate ideal menu items by listening to needs and recommending specific products or services.
Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
Collected payments accurately with cash, debit and credit card, using Point of Sale system to process transactions.
Engaged in friendly conversation with customer to better uncover individual needs.
Delivered energetic responses to customers in-store and by telephone, going above and beyond to serve needs.
Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
Managed efficient cash register operations.
Monitored customers for signs of security concerns and escalated issues to management.
Performed cash, card, and check transactions to complete customer purchases.