Bilingual Public Relations professional fluent in English and Spanish, with experience in content creation, social media management, event coordination, and customer engagement. Strong communicator with proven leadership, organizational, and problem-solving skills. Adept at building meaningful relationships, managing multiple projects, and creating impactful experiences that connect brands with their audiences.
• Develop and execute content strategies aligned with brand objectives.
• Create engaging content for social media platforms to increase audience engagement.
• Design visual assets and write compelling marketing copy.
• Manage content calendars and coordinate digital campaigns.
• Maintain and strengthen the company’s online presence and brand visibility.
• Collaborate with team members to support marketing initiatives and client needs.
• Founded and manage an independent event production company focused on music, art, and cultural experiences.
• Plan and coordinate events featuring emerging artists, DJs, and immersive audience experiences.
• Develop marketing and promotional strategies to increase brand awareness and event attendance.
• Build strategic partnerships with artists, vendors, and local businesses to expand growth opportunities.
• Identify market trends and implement innovative concepts to enhance audience engagement.
• Oversee event logistics, operations, and execution to ensure successful experiences.
• Delivered exceptional customer service in a James Beard Award-winning restaurant.
• Assisted guests and managed seating arrangements to ensure a seamless dining experience.
• Maintained high hospitality standards in a fast-paced, high-volume environment.
• Collaborated with front-of-house and kitchen teams to ensure efficient service.
• Demonstrated strong attention to detail, organization, and teamwork skills.
• Contributed to creating a welcoming and memorable experience for guests.
• Provided exceptional customer service in a high-volume restaurant environment.
• Assisted guests with menu selections and dining needs to ensure a positive experience.
• Supported the coordination and execution of private events and special functions.
• Collaborated with team members to maintain efficient restaurant operations.
• Demonstrated strong communication, multitasking, and problem-solving skills.
• Contributed to delivering a welcoming and professional atmosphere for guests.
*Oratory Club (2017 & 2019) *Class President (2017 & 2019)