Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Yoalis Camila Rosa Méndez

Caguas

Summary

I am an organized and dependable student looking to learn and put my knowledge and abilities to use to please and help customers. Successful at managing multiple priorities with a positive attitude and willingness to take on added responsibilities to meet team or organization goals.

Overview

4
4
years of professional experience

Work History

Secretary (Youth Cooperative)

Maison Cuisine
11.2023 - 05.2024

Learned and applied knowledge to keep track of memberships.

Maintained records of existing members and was able to handle applications for new members. Maintained accurate and up-to-date records and notes of activities, meetings, and decisions.

Provided leadership and guidance to cooperative members and board of directors alongside the President. Was a representative of the organization in external matters and learned how to maintain effective communication to keep members informed about important topics such as activities, financial statuses, and any important developments.

Secretary (Student Organization)

FCCLA
01.2023 - 05.2024

Able to work independently and in collaboration with a team.

Learned and applied knowledge to computer programs. Entered data into the system and updated membership contacts to keep records up to date. Provided exceptional customer service by promptly addressing inquiries and resolving issues professionally.

Culinary Arts Student

SUPERIOR URBANA JOSE FELIX RODRIGUEZ
08.2020 - 05.2024

Maintained food safety and sanitation standards. I worked on cleaning counters, refrigerators, and freezers to keep the environment clean when preparing food. I also worked on the removal of food items that were no longer usable. Worked and learned from the chef how to prepare different specialties to gain more skills and cooking techniques. Learned how to mix and measure ingredients according to recipes to obtain the best results. Worked under pressure, prepared and served various food items in a fast-paced restaurant environment

Education

Culinary Arts -

Escuela Superior Urbana José Félix Rodríguez
Aguas Buenas, P.R.
05.2024

Skills

  • Knowledge of cooking methods
  • Food plating skills
  • Fast and active learner
  • Problem-solving
  • Multitasker
  • Leadership
  • Teamwork
  • Adaptability

Languages

Spanish
English

Timeline

Secretary (Youth Cooperative)

Maison Cuisine
11.2023 - 05.2024

Secretary (Student Organization)

FCCLA
01.2023 - 05.2024

Culinary Arts Student

SUPERIOR URBANA JOSE FELIX RODRIGUEZ
08.2020 - 05.2024

Culinary Arts -

Escuela Superior Urbana José Félix Rodríguez
Yoalis Camila Rosa Méndez